Bengal Tiger Tea:
4 oz cold tea
1 tsp lemon juice
2 dashes aromatic bitters
1 tsp sugar syrup (see below for recipe)
1 1/2 oz cognac
PREPARATION:
Mix ingredients and serve over ice, with a lemon slice.
Chai Naya:
2 cups vodka (Russian is best)
6 tsp loose black tea (fruit flavored is traditional)
Glass bottles or jars with lids
PREPARATION:
Mix vodka and tea leaves in a jar, and shake a couple of times to combine. Place in a cool, dark place to sit for 24 hours. Strain out the tea leaves by pouring through a strainer into a second jar. Store in the freezer, and serve ice cold.
Southern Kick:
1/2 oz whiskey
1/2 oz Southern Comfort
Iced tea
PREPARATION:
Mix whiskey and Southern Comfort in a glass, and top off with iced tea. Serve over ice.
Spiced Rum Iced Tea:
5 oz iced tea
1 1/4 oz spiced rum
1/2 tsp lemon juice
PREPARATION:
Combine iced tea, rum and lemon juice. Serve over ice in a highball glass.
Tea Spike
1 1/2 oz white rum
1/2 oz dark creme de cacao
4 oz iced tea
PREPARATION:
Mix ingredients with ice in a cocktail shaker. Shake well and serve in a high ball glass.
if you know anymore please post.
ill be having the southern kick
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