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Thread: Major Cause of Dementia Discovered

  1. #1

    Major Cause of Dementia Discovered

    An international team of scientists have confirmed the discovery of a major cause of dementia, with important implications for possible treatment and diagnosis.
    Professor Garth Cooper from The University of Manchester, who leads the Manchester team, says the build-up of urea in the brain to toxic levels can cause brain damage – and eventually dementia.
    The work follows on from Professor Cooper’s earlier studies, which identified metabolic linkages between Huntington’s, other neurodegenerative diseases and type-2 diabetes.
    The team consists of scientists from The University of Manchester, the University of Auckland, AgResearch New Zealand, the South Australian Research and Development Institute, Massachusetts General Hospital and Harvard University.
    The latest paper by the scientists, published today in the Proceedings of the National Academy of Sciences, shows that Huntington’s Disease – one of seven major types of age-related dementia – is directly linked to brain urea levels and metabolic processes.
    Their 2016 study revealing that urea is similarly linked to Alzheimer’s, shows, according to Professor Cooper, that the discovery could be relevant to all types of age-related dementias.
    The Huntington’s study also showed that the high urea levels occurred before dementia sets in, which could help doctors to one day diagnose and even treat dementia, well in advance of its onset.
    Urea and ammonia in the brain are metabolic breakdown products of protein. Urea is more commonly known as a compound which is excreted from the body in urine. If urea and ammonia build up in the body because the kidneys are unable to eliminate them, for example, serious symptoms can result.

    Professor Cooper, who is based at The University of Manchester’s Division of Cardiovascular Sciences, said: “This study on Huntington’s Disease is the final piece of the jigsaw which leads us to conclude that high brain urea plays a pivotal role in dementia.
    “Alzheimer’s and Huntington’s are at opposite ends of the dementia spectrum – so if this holds true for these types, then I believe it is highly likely it will hold true for all the major age-related dementias.
    “More research, however, is needed to discover the source of the elevated urea in HD, particularly concerning the potential involvement of ammonia and a systemic metabolic defect.

    More at: http://neurosciencenews.com/dementia...+News+Updates)
    Never attempt to teach a pig to sing; it wastes your time and annoys the pig.

    Robert Heinlein

    Give a man an inch and right away he thinks he's a ruler

    Groucho Marx

    I love mankind…it’s people I can’t stand.

    Linus, from the Peanuts comic

    You cannot have liberty without morality and morality without faith

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  3. #2
    It's not GMOs and deodorant? I'm shocked.

  4. #3
    Quote Originally Posted by angelatc View Post
    It's not GMOs and deodorant? I'm shocked.

  5. #4
    Flash Back:

    When tested in a lab, aluminum contamination has been found in a vast number of products on the market, from foods and beverages to pharmaceuticals, which suggests the manufacturing process itself is a significant part of the problem. Aluminum is found in a shocking number of foods and consumer products, including:

    Foods such as baking powder, self rising flour, salt, baby formula, coffee creamers, baked goods and processed foods, coloring and caking agents
    Drugs, such as antacids, analgesics, anti-diarrheals, and others; additives such as magnesium stearate
    Vaccines—Hepatitis A and B, Hib, DTaP (diphtheria, tetanus, pertussis), pneumococcal vaccine, Gardasil (HPV), and others
    Cosmetics and personal care products such as antiperspirants, deodorants (including salt crystals, made of alum), lotions, sunscreens, and shampoos
    Aluminum products, including foil, cans, juice pouches, tins, and water bottles
    Does Your Frozen Dinner Come with a Side of Aluminum?
    Aluminum contamination in our food supply is a more significant problem than you may think. In a study published in the journal Environmental Sciences Europe,7 researchers analyzed 1,431 non-animal foods and beverages for aluminum content. This is what they found:

    77.8 percent had an aluminum concentration of up to 10 mg/kg
    17.5 percent had aluminum concentrations between 10 and 100 mg\kg
    4.6 percent of the samples had aluminum concentrations in excess of 100 mg/kg
    Aluminum compounds are often used as additives in foodstuffs. Additional contamination occurs when food comes into contact with aluminum equipment and other items because aluminum is unstable in the presence of acids and bases. Aluminum equipment has a protective oxide film, but this can be damaged as fine fissures develop from normal wear and tear.In the study,8 Table 3 shows the aluminum content of everything from flour and baking mixes to soup, chocolate, beer and wine, and herbal teas. Some products show a wide range of contamination levels, and others are more homogenous. Baked goods are very high because of the common practice of baking and storing foods on aluminum trays.9 The report has numerous other tables that demonstrate how prevalent this toxin is in your food.

    If you cook your food in aluminum foil, you are introducing your own contamination. One investigation found that cooking meats in aluminum foil increases their aluminum concentration. Researchers concluded, "eating meals prepared in aluminum foil may carry a health risk by adding to other aluminum sources." As with many toxins, it isn't one exposure here and there that is so concerning—it's the cumulative effect of many smaller exposures over time that can lead to a toxic metal overload and erosion of your health. According to a 2006 study, cooking meat in aluminum foil increased aluminum levels as follows:10

    Red meats cooked in aluminum foil showed an increase in aluminum by 89 to 378 percent
    Poultry increased by 76 to 214 percent
    Aluminum levels increased with higher cooking temperatures and longer cooking times
    Aluminum Heads Straight to Your Brain
    Aluminum is to your central nervous system as cigarette smoke is to your lungs. Scientists are clear that toxic metals damage brain tissue and lead to degenerative disease by producing oxidative stress—and aluminum is one of the worst offenders. With Alzheimer's rates skyrocketing, today's multiple avenues of aluminum exposure are of great concern. Just as with particles in the environment, once aluminum is in your tissues, your body has a difficult time releasing it. This toxic metal serves absolutely no biological purpose, so the less of it you ingest, the better.

    Once in your body, it travels around easily, unimpeded, piggybacking on your iron transport system. It crosses biological barriers that normally keep other types of toxins out, such as your blood-brain barrier. Over time, aluminum can accumulate in your brain and do serious damage your neurological health—regardless of your age. Aluminum toxicity may be doing as much damage to our children as to our seniors.
    https://articles.mercola.com/sites/a...lzheimers.aspx

    The evidence linking aluminum and Alzheimer’s disease
    A team of neuroscientists led by Dr. Walter Lukiw, PhD, Professor of Neurology, Neuroscience and Ophthalmology at Louisiana State University, has been studying the potential contribution of aluminum to the onset, development and progression of Alzheimer’s disease for about 30 years. Dr. Lukiw and his fellow researchers recently summarized the research linking aluminum and Alzheimer’s disease in a peer-reviewed article published in Frontiers in Aging Neuroscience.[1]

    “Aluminum’s contribution to Alzheimer’s disease is based upon at least seven independently derived observations,” the researchers stated.[2] Briefly, those seven pieces of evidence are:

    Aluminum strongly promotes beta-amyloid plaques in the brain at levels corresponding to those currently found in humans.

    Aluminum promotes inflammation in the brain by increasing the pro-inflammatory molecule known as nuclear factor kappa beta (NF-kB), a prominent feature in the brains of people with Alzheimer’s disease.

    Out of the many thousands of brain gene messenger RNA molecules (molecules that convey genetic information from DNA to cause gene expression), aluminum increases the same ones that are increased in Alzheimer’s disease.

    Adding aluminum to the diets of animals with Alzheimer’s disease causes additional brain changes associated with Alzheimer’s disease such oxidative stress, programmed cell death, and deficits in gene expression.

    Aluminum also causes the same types of cellular energy deficits that are associated with Alzheimer’s disease, such as impaired signaling involving ATP and energy utilization.

    A very significant number of studies link the amount of aluminum in drinking water to the incidence of Alzheimer’s disease. (Worldwide, aluminum is added to drinking water as a clarification or “finishing” agent.)

    Out of all the Alzheimer’s disease drug treatments tried to date, chelation using an aluminum chelator has been shown to be one of the most effective therapeutic strategies yet.
    https://universityhealthnews.com/dai...imers-disease/
    “The spirits of darkness are now among us. We have to be on guard so that we may realize what is happening when we encounter them and gain a real idea of where they are to be found. The most dangerous thing you can do in the immediate future will be to give yourself up unconsciously to the influences which are definitely present.” ~ Rudolf Steiner

  6. #5
    Just about all of the "factors related to Alzheimer's" seem to be related to circulation. Diabetes impedes circulation. Exercise improves circulation and reduces Alzheimer's risk.

    That and poor sleep.

  7. #6
    Quote Originally Posted by Zippyjuan View Post
    Just about all of the "factors related to Alzheimer's" seem to be related to circulation. Diabetes impedes circulation. Exercise improves circulation and reduces Alzheimer's risk.

    That and poor sleep.
    So someone using common sense would wonder: Why are so many people becoming diabetic (that is including children) ?
    “The spirits of darkness are now among us. We have to be on guard so that we may realize what is happening when we encounter them and gain a real idea of where they are to be found. The most dangerous thing you can do in the immediate future will be to give yourself up unconsciously to the influences which are definitely present.” ~ Rudolf Steiner

  8. #7
    Quote Originally Posted by donnay View Post
    So someone using common sense
    That rules out Zippy.
    Never attempt to teach a pig to sing; it wastes your time and annoys the pig.

    Robert Heinlein

    Give a man an inch and right away he thinks he's a ruler

    Groucho Marx

    I love mankind…it’s people I can’t stand.

    Linus, from the Peanuts comic

    You cannot have liberty without morality and morality without faith

    Alexis de Torqueville

    Those who fail to learn from the past are condemned to repeat it.
    Those who learn from the past are condemned to watch everybody else repeat it

    A Zero Hedge comment

  9. #8
    Pee brain?

    The Huntington’s study also showed that the high urea levels occurred before dementia sets in, which could help doctors to one day diagnose and even treat dementia, well in advance of its onset.
    Urea and ammonia in the brain are metabolic breakdown products of protein. Urea is more commonly known as a compound which is excreted from the body in urine.
    "He's talkin' to his gut like it's a person!!" -me
    "dumpster diving isn't professional." - angelatc
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    "Each of us must choose which course of action we should take: education, conventional political action, or even peaceful civil disobedience to bring about necessary changes. But let it not be said that we did nothing." - Ron Paul

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  11. #9
    Quote Originally Posted by donnay View Post
    So someone using common sense would wonder: Why are so many people becoming diabetic (that is including children) ?
    Eating a poor diet and not exercising. Common sense things.

    https://health.usnews.com/health-car...dren-and-teens

    “Unfortunately, the rate has increased as our lifestyles have become increasingly sedentary, and we’ve seen an explosion of processed, high-sugar and fast-food options.” Couple that with lower physical activity and more time in front of screens, and that’s a recipe for an increased diabetes risk.

    Poor diet choices and lower levels of physical activity increase the risk for obesity, which is the most powerful determinant of Type 2 diabetes in childhood, adolescence and young adulthood, says Dr. Michael Freemark, professor of pediatrics and chief of the Division of Pediatric Endocrinology and Diabetes at Duke University Medical Center in Durham, North Carolina. In fact, several large population studies have found that childhood obesity that continues in the teen years can increase the risk for adult-onset Type 2 diabetes four- to 28-fold, Freemark says. “It’s therefore not surprising that the global rise in the prevalence of childhood Type 2 diabetes has coincided with a dramatic increase in childhood obesity,” he says.
    Last edited by Zippyjuan; 12-12-2017 at 02:51 PM.

  12. #10
    Quote Originally Posted by Zippyjuan View Post
    Eating a poor diet and not exercising. Common sense things.
    I think it is much more than that since children are getting diabetes at an alarming rate.

    Some links I have found is:

    Vitamin D deficient
    Too many vaccines
    Psychotropic drugs early in life.
    Pesticides
    Herbicides
    Preservatives in foods
    “The spirits of darkness are now among us. We have to be on guard so that we may realize what is happening when we encounter them and gain a real idea of where they are to be found. The most dangerous thing you can do in the immediate future will be to give yourself up unconsciously to the influences which are definitely present.” ~ Rudolf Steiner

  13. #11
    Quote Originally Posted by donnay View Post
    I think it is much more than that since children are getting diabetes at an alarming rate.

    Some links I have found is:

    Vitamin D deficient
    Too many vaccines
    Psychotropic drugs early in life.
    Pesticides
    Herbicides
    Preservatives in foods
    And government and the media pushing diets too high in sugar/starch and too low in fat.
    Never attempt to teach a pig to sing; it wastes your time and annoys the pig.

    Robert Heinlein

    Give a man an inch and right away he thinks he's a ruler

    Groucho Marx

    I love mankind…it’s people I can’t stand.

    Linus, from the Peanuts comic

    You cannot have liberty without morality and morality without faith

    Alexis de Torqueville

    Those who fail to learn from the past are condemned to repeat it.
    Those who learn from the past are condemned to watch everybody else repeat it

    A Zero Hedge comment

  14. #12
    Quote Originally Posted by donnay View Post
    I think it is much more than that since children are getting diabetes at an alarming rate.

    Some links I have found is:

    Vitamin D deficient
    Too many vaccines
    Psychotropic drugs early in life.
    Pesticides
    Herbicides
    Preservatives in foods
    If it is vaccines, everybody should be diabetic.

  15. #13
    Quote Originally Posted by donnay View Post
    So someone using common sense would wonder: Why are so many people becoming diabetic (that is including children) ?
    Well, the Sugar Industry will come right out and say that High Cholesterol is caused by too much red meat but definitely NOT sugar! NEVER sugar! Sugar doesnt cause inflammation, break down the blood-brain barrier making the brain cells susceptible to insulin spikes, thats caused by not paying out the ass for a good edjumacashun! Sugar doesnt cause diabetes! Nope nope! Wasnt us! Now look at this pretty chart exploiting Simpsons Paradox so everyone genuinely starts to believe that sugar doesnt cause diabetes, or ANY other health problems evarr!
    1776 > 1984

    The FAILURE of the United States Government to operate and maintain an
    Honest Money System , which frees the ordinary man from the clutches of the money manipulators, is the single largest contributing factor to the World's current Economic Crisis.

    The Elimination of Privacy is the Architecture of Genocide

    Belief, Money, and Violence are the three ways all people are controlled

    Quote Originally Posted by Zippyjuan View Post
    Our central bank is not privately owned.

  16. #14
    Quote Originally Posted by Swordsmyth View Post
    And government and the media pushing diets too high in sugar/starch and too low in fat.

    I think it is many factors that is causing this explosion of diabetes.
    “The spirits of darkness are now among us. We have to be on guard so that we may realize what is happening when we encounter them and gain a real idea of where they are to be found. The most dangerous thing you can do in the immediate future will be to give yourself up unconsciously to the influences which are definitely present.” ~ Rudolf Steiner

  17. #15
    Quote Originally Posted by Zippyjuan View Post
    If it is vaccines, everybody should be diabetic.
    Childhood Vaccinations and
    Juvenile-Onset (Type-1) Diabetes


    Testimony before the Congress of the United States, House of Representatives, Committee on Appropriations, subcommittee on Labor, Health and Human Services, Education, and Related Agencies

    April 16, 1997

    Diabetes, both juvenile-onset (Type I) and adult-onset (Type II), is a major health problem in the United States, and the number of diabetics is increasing every year.

    In 1947, there were an estimated 600,000 cases of diabetes in the United States. (1) Thirty years later, in 1976, Henry Bearn wrote:

    It is perhaps not generally appreciated that in the United States diabetes, or at least the recognition of the disease, has increased about 300 percent over the last fifteen years. It is the second leading cause of blindness, and the third cause of death. In 1950 there were 1.2 million diabetics in the United States; the estimation now is that there are over 10 million, yet the population has increased by only 50 percent. (2)

    Today the Metropolitan Life Insurance Co.'s quarterly Statistical Bulletin estimates that diabetics make up 5 percent of the US population, or 13 million persons. (3) Of these, 85-90 percent are adult onset, which is more or less controlled by diet and exercise; the other 10-15 percent require daily injections of insulin.

    So, while the US population has approximately doubled since the 1940's, the number of diabetics has risen more than 20 times. While the statistical data, like any medical statistics, are based to some degree on estimates, there has clearly been a huge increase in the number of diabetics in the United States.

    Billions Spent to Help Diabetics - Furthermore, diabetics consumer about 15 percent of all health care costs, again according to Metropolitan Life. People not only die from diabetes (160,000 cases in 1994) but the disease leads to cardiovascular complications, stroke, gangrene of the extremities requiring amputation, kidney failure, and blindness.

    With an estimated total health bill in the United States of about $1 trillion per year at the end of the 20th century, the annual bill for the care and treatment of diabetics will shortly amount to $100-$150 billion unless steps are taken to prevent this. If the Medicare and Medicaid expenditures for treatment of diabetics could be reduced by half, it would be a major savings.

    African Americans At Risk - Of particular concern is the heightened prevalence of diabetes in the American black population. In 1991 the death rate from diabetes in American white males was 11.5/100,000 (resident population), for white females it was 9.6; for black males it was 24.6 and for black females it was 25.7. In other words, the death rate for blacks is 2-3 times as high as for whites (4).

    This is an especially serious problem in the armed services. The expected incidence of Type-I (insulin-dependent) diabetes for persons aged 17-34 is 4/100,000 for whites and 90/100,000 for black sailors in the 17-34 age group. (5) The authors of this study admit ignorance about the reason why the diabetes incidence should be higher in black naval personnel.

    Especially worrisome in this connection, is the ignorance of scientists about the reasons for the steep rise in diabetes. It may be due, in part, to earlier diagnosis or better treatment of the disease, thus preventing or postponing death and/or the development of stroke, kidney failure, and blindness. But this factor cannot account for the tremendous increase in cases since the 1940s.

    Genetic and Environmental Factors - In any case, the very origin of diabetes is still a mystery. Since the late 19th century, diabetes has been known to be related to the pancreas and, in 1922, Canadians Frederick Banting and Charles H. Best, discovered that the missing factor was insulin - an internal secretion of the pancreas. But why does the pancreas stop, or fail to start, secreting insulin? Or, more specifically, why do the beta-cells of the pancreas cease to perform their functions?

    The consensus on the causation of diabetes was expressed in 1976 in a paper by Alexander Bearn: "Diabetes appears to be one of those diseases in which susceptibility may be inherited but where environmental factors may lead to the onset of disease and illness." (6)

    One environmental factor - viral infection - has been recognized; the other factor of significance for diabetes is the presence of an autoimmune process. (7) But the cause or causes of the epidemic of autoimmune disease in the United States, which commenced in the 1950's, are themselves mysterious. (8)

    Since the incidence and prevalence of diabetes continues to rise at a rather rapid rate in the United States and the other industrialized countries, every possible causal or environmental factor is worth examining. On such factor which has hardly been investigated at all is the relationship with childhood vaccinations. The purpose of my appearance here today is to draw the Committee's attention to this connection.

    No Investigation of the Vaccine Connection - As we will see, while there is much circumstantial and "anecdotal" evidence (meaning case histories) in favor of a diabetes/vaccination connection, this has never been officially investigated. The fact that the federal medical establishment - which would be the major source of funds for such an epidemiologic investigation - is itself highly committed to the childhood vaccination program, goes far to explain the absence of any official interest in this connection. This is a major disadvantage of all research on damage from the childhood vaccination program.

    In fact, several of the vaccines administered for the disease of childhood have been implicated in the causation of diabetes.

    1. The Pertussis Vaccine

    The vaccine for pertussis, or whooping cough, is part of the DPT shot (diphtheria, pertussis, tetanus) given to all children. The pertussis vaccine includes "pertussis toxin," a toxin secreted by the microbe which causes whooping cough (the Bordetella pertussis). This toxin, which has been described as one of the most virulent poisons known to science, has several names and has a variety of effects on the body.

    Pertussis Toxin Affects Pancreas - One of the names for pertussis toxin has traditionally been "islet-activating protein," signifying that this substance acts specifically and directly on the "islets of Langerhans," which are the insulin-secreting parts of the pancreas. (9)

    At least since the 1970s, pertussis vaccine has been known in animal experiments to stimulate over-production of insulin by the pancreas followed by exhaustion and destruction of the "islets" with consequent under-production of insulin; in the first case the outcome is hypoglycemia, and in the latter it is diabetes. (10)

    Physicians as early as 1949 called attention to low blood glucose in children who had severe reactions to the pertussis vaccine. (11) In 1970, Margaret Pittman wrote: "the infant whose blood sugar level is influenced by food intake may be especially vulnerable to vaccine-induced hypglycemia...the vaccine induces hypoglycemia in mice and rabbits."

    Gordon Stewart wrote in 1977: "more than any other vaccine in common use, pertussis vaccine is known pharmacologically to provoke...hypoglycemia due to increase production of insulin." Two Dutch researchers, Hannik and Cohen, observed in 1978: "infants who show serious reactions following pertussis vaccination suffer from a failure to maintain glucose homeostasis." And two German researchers, Hennessen and Quast, found in 1979 that 59 out of 149 children who manifested adverse reactions to the pertussis vaccine developed symptoms of hypoglycemia. (12)

    The next logical step - deciding that the whooping cough vaccine could be responsible for the presently observed increase in the incidence of hypoglycemia and diabetes - has been inhibited by the federal government's pro-vaccination policy, but enough researchers have spoken out in favor of a diabetes connection to suggest that this is a very real possibility deserving of further investigation.

    II. The Measles-Mumps-Rubella Vaccine

    The MMR (measles, mumps, rubella) vaccine, especially its mumps and rubella components, has been especially implicated in the causation of Type-I diabetes.

    A. Rubella and the Rubella Vaccine

    Of the three vaccines making up the MMR shot, the rubella component is the major suspect because rubella (German measles) itself, like mumps, is known to be a cause of diabetes and the action of the vaccine resembles that of the disease. If the disease can cause diabetes, so can the vaccine.

    Let us first look at the disease.

    Rubella Virus Causes Diabetes - In 1978 Margaret Menser wrote: "Since 1968 there has been increasing interest in the possibility that viral infection may play a part in the etiology of diabetes mellitus in man...[but] only one virus consistently produces diabetes in man - the congenitally acquired rubella virus." (13)

    "Congenital rubella syndrome" is the name given to the group of impairments and disabilities often seen in babies whose mothers become infected with rubella during pregnancy. These impairments include: heart disease, mental retardation, deafness, and blindness. E.J. Rayfield and colleagues wrote in 1986: "The congenital rubella syndrome provides the best documentation in humans that a viral infection is associated with the subsequent development of insulin-dependent [Type-I} diabetes mellitus." (14)

    In the 1960's and 1970's, researchers came to realize that the effect of the rubella virus does not end at the moment of birth, but that it remains in the organism of the baby and continues to exert its influence for many years thereafter. Especially to be noted is the fact that up to 20 percent of these individuals later come down with Type-I diabetes. This may take from 5 to 20 years to develop, indicating that the rubella virus remains active in the organism for all that time. (15)

    This virus acts by forming "rubella-specific immune complexes" (an immune complex" is a mixture of the rubella virus and the antibody to it). P.K. Coyle and colleagues showed in 1982 that such immune complexes are found in individuals with congenital rubella and also in persons vaccinated against rubella. They were not found in persons who had never been infected with rubella nor in those who had had the disease naturally and recovered from it. These immune complexes can and do act on the pancreas. (16)

    In 1989, Numazaki and colleagues infected laboratory cultures of human pancreatic islet cells with rubella virus. They found that these infected cells produced much lower levels of insulin and concluded: these results suggest that rubella virus can infect human pancreatic islet cells and that such infection may lead to significant reductions in levels of secreted insulin." (17)

    Thus, rubella itself has been demonstrated to be a causal agent in Type-I diabetes. How about the vaccine?

    Rubella Vaccine Virus Persists In Body - P.K. Coyle and colleagues demonstrated in 1982 that "rubella-specific immune complex formation is frequent after vaccination and could be demonstrated in two-thirds of an unselected group of vaccinates for as long as eight months after vaccination." (18) In fact, the virus has been found to persist in the body of the vaccinated person for as long as seven years after vaccination. (19)

    This is not surprising, given that in congenital rubella syndrome the virus can persist for at least 20 years and, probably, for a lifetime. (20)

    Thus, there is no reason to make a distinction between rubella virus entering the organism as part of the disease process and the same virus entering via a vaccination. It is known, for instance, that "vaccinees sometimes develop mild rubella, including rash, lymphadenopathy, fever, sore throat and headache." (21) In adult women this occurs in about half the vaccinees. (22)

    In both cases, immune complexes are formed and persist in the host organism for lengthy periods. Immune complexes from a vaccination can attack the pancreas just as easily as if they were from congenital rubella syndrome.

    The actual mechanism of such an attack on the pancreas is probably multifactorial. Aside from the possibility that the immune complexes attack the islet cells of the pancreas directly, there is also the likelihood that they generate an allergic (anaphylactic, hypersensitive) or autoimmune state with subsequent autoimmune destruction of the pancreas. Margaret Menser wrote:

    "Clinically it is not possible to show whether the pathogenesis of the diabetes initiated by the rubella virus is due solely to direct viral invasion of the beta-cells of the islets of Langerhans, or whether the virus induces an immunologic reaction in the islet cells, which then leads to the development of diabetes." (23)

    E.J. Mayfield and colleagues wrote in the same connection:

    "The mechanism of virus-induced diabetes is not known. Viruses associated with diabetes in animals may cause disease by (1) directly lysing [i.e., dissolving] the beta-cells; (2) triggering an autoimmune response; or (3) specifically impairing the secretory process of beta-cells through a persistent infection."

    He concluded that option (2) was the most probable one: the generation of an autoimmune state in which the body, as it were, becomes allergic to itself or to a part of itself. (24)

    The reasonableness of this explanation is enhanced by the observation that the rubella vaccine can cause an allergic reaction. (25) A Canadian survey in 1987 found "allergic reactions" in 30 children who reacted adversely to the MMR vaccine. (26) Indeed, the possibility of an anaphylactic reaction from the MMR vaccine is specifically recognized by the Vaccine Injury Table in Title 21 of the Public Health Service Act (this table was developed as a guideline for compensating victims of vaccination under the National Childhood Vaccine Injury Act of 1986, Public Law 99-660).

    Diabetes after a rubella vaccination probably represents a combined effect: the virus attacks the islet cells of the pancreas in an organism which has already been weakened by an autoimmune reaction to the same virus.

    B. Mumps and the Mumps Vaccine

    Mumps Infection Can Cause Diabetes - There is copious evidence of a causal relationship between clinical mumps and subsequent development of diabetes. This evidence consists of: data linking mumps with pancreatitis; individual case reports of Type-I diabetes following clinical mumps infection; clusters of Type-I diabetes cases after mumps epidemics; and large epidemiological studies demonstrating parallel curves between outbreaks of mumps and new cases of Type-I diabetes (with a lag of 2-3 years). (27)

    Furthermore, mumps virus can infect human pancreatic beta cells in vitro and destroy them. (28)

    These and similar reports are noted and described in Adverse Events Associated with Childhood Vaccines: Evidence Bearing on Causality (Washington, D.C: National Academy of Sciences, Institute of Medicine, 1993). This compendium was prepared by the Vaccine Safety Committee appointed as part of the overall effort of the federal government to evaluate vaccination risks and benefits as charged by the National Childhood Vaccine Injury Act of 1986 (100 Stat. 3780, 3781). The IOM Committee concluded:

    "There is evidence suggesting that mumps virus infection can trigger the onset of Type-I diabetes in some individuals. Biologic plausibility data implicating the mumps virus in the pathogenesis of Type-I diabetes include: (1) the association between viral infections, including mumps, and Type-I diabetes in humans; (2) the detection of circulating autoantibodies against pancreatic antigens, particularly islet cells, during convalescence from mumps infection as well as early in the course of Type-I diabetes; and (3) in vitro studies demonstrating that the wild-type mumps virus can infect human pancreatic beta cells. (29)

    The question to be answered is whether the mumps vaccine can have the same effect as the clinical infection with mumps.

    Diabetes Reported Following Mumps Vaccination - There are many reports in the literature of Type-I diabetes emerging after mumps vaccination. In 1997, Sinaiotis and colleagues reported the onset of Type-I diabetes one month after receipt of mumps vaccine in a 6.5 year old boy. In 1991, Pawlowski and Gries described an 11-year old body who had mumps disease at age 16 months and then received measles-mumps vaccine 5 months prior to the emergence of Type-I diabetes; he had severe abdominal pain and fever one week after vaccination.

    In 1984, Otten and colleagues reported three cases of Type-I diabetes with onset in one case 10 days and, in other cases, 3 weeks after mumps vaccination in children 3,2 and 16 years of age. In 1986, Helmke and colleagues reported seven children who developed Type-I diabetes in the second to fourth week following mumps or measles-mumps vaccination.

    In 1979, Quast and colleagues noted that in the first two years after mumps and measles-mumps vaccines were introduced into Germany, two cases of Type-I diabetes following immunization with measles-mumps and mumps vaccines respectively were reported to the manufacturer. (30)

    But, oddly enough, despite this finding and despite the series of case studies already noted, the Vaccine Safety Committee concluded that there was insufficient evidence either to accept or reject a causal relation between mumps vaccine and Type-I diabetes. This contradicted its own assertion in the Preface that: "In reaching conclusions favoring acceptance of a causal relation...the committee most commonly relied on case series and individual case reports." (31)

    C. Measles and Measles Vaccine

    There is little convincing evidence of an association between measles as a clinical disease and diabetes; thus there is no reason to suspect the measles component of the MMR vaccine of any causal relationship to diabetes. (32)

    III. Haemophilus Influenzae B and Hib Vaccine

    A study of haemophilus influenzae B (Hib) vaccine in 114,000 Finnish children found that those who received 4 doses of the vaccine had a higher incidence of Type-I diabetes than those who received only one dose. (33)

    IV. Hepatitis B and Hep-B Vaccine

    According to J. Barthelow Classen, M.D., a hepatitis B vaccination program in New Zealand, which commenced in 1988, led to a 60 percent increase in Type-I diabetes in the recipients. In the under-20 age group, the incidence of Type-I diabetes prior to the vaccination campaign (i.e. from 1982-1991) was 18.2/100,000 person years.

    Classen's data have led the National Institute of Allergy and Infectious Diseases to request the Swedish health authorities to investigate the possible connection between the pertussis vaccine and Type-I diabetes. Results are expected to be available in several months.

    In Classen's view, the Hepatitis B vaccine and other vaccines can induce Type-I diabetes through the release of interferons, since interferons have already been implicated as causing autoimmunity, including Type-I diabetes. Classen also observes that the package inserts for the various hepatitis B vaccines on the market notes that they cause several autoimmune diseases, and the FDA itself has recognized that they can cause alopecia (baldness) of autoimmune origin. (34)

    V. Conclusion

    The vaccines discussed above are not an exhaustive list of those suspected of causing Type-I diabetes. Apparently in all cases, factors relating to autoimmunity are involved in the causal chain between vaccination and the emergence of Type-I diabetes. Any vaccine capable of giving rise to the autoimmune state is thus a candidate.

    Little Research Exists on Vaccination and Autoimmunity - A 1996 article on vaccination and autoimmunity by researchers at Tel Aviv University in Israel throws additional light on this question. (35) The authors note that "in recent decades, although it has been suggested in case reports that some vaccines might trigger autoimmune disorders, the subject has received comparatively little attention in clinical and laboratory studies."

    Such vaccines as influenza, hepatitis A, hepatitis B, rabies, MMR, tetanus and oral polio have all been linked with autoimmune diseases such as reactive arthritis, thrombocytopenia purpura and lupus. Also, the authors note, "it seems that vaccines have a predilection to affect the nervous system: neuritis, demyelination, myasthenia gravis, and Guillain-Barre syndrome have been described." Furthermore, the incidence of vaccine-induced autoimmunity is twice as high as high in females as in males. The authors conclude: "The subject of the vaccine autoimmunity relationship is still obscure; reports have been rare, not laboratory experimentation on this topic has been undertaken, and there are few animal models. For the time being no conclusions can be drawn."

    Since this is still virgin territory, we may expect far more data in support of the vaccine-autoimmunity connection as work progresses and, specifically, on the connection with Type-I diabetes.

    Military and African American Populations Need Study - Further evidence of a possible vaccination link is found in the data on diabetes in US Navy enlisted personnel mentioned above. These are individuals in whom Type-I diabetes has appeared after the age of enlistment (since diabetes is a bar to enlistment). Frequent vaccinations seems to be a fact of life in the US armed forces. In the absence of any suggestion as to other possible causative factors which could transform a healthy sailor into a diabetic, the vaccinations which these men and women receive at regular intervals during their naval service must be considered as prime suspects. (36)

    The greater incidence of diabetes in the US African American population can readily be explained in terms of enhanced susceptibility to vaccine damage. The genetic background of this population may differ in significant respects from that of white populations sufficiently to account for a greater likelihood of vaccine damage.

    Public Health Agencies Ignore Diabetes-Vaccine Connection - A striking feature of this whole diabetes/vaccination picture is the division or bifurcation of medical opinion. While researchers are well aware of the significance of vaccinations as etiological agents in the production of diabetes, the Public Health Service and related agencies promoting vaccination programs deny or ignore this relationship or are simply unaware of it. At any rate, the public is not yet being informed of this additional and very real risk from the vaccines which they are compelled to administer to their children.

    The seriousness of Type-I diabetes is perhaps not appreciated by the public at large. While not quite a death sentence, it is close to it. Panzram wrote in 1984: "Type-I diabetes, particularly at a young age, must be considered as a rather serious disease, with a 5 to 10-fold higher excess in mortality in comparison with the general population." (37)

    Diabetes is the seventh leading cause of death in the United States. Type-I, especially, means a shortened life with many disagreeable features such as stroke, kidney failure, cardiovascular complications, blindness and the need to amputate gangrenous limbs. The bill for treating these conditions is, as already noted earlier, in the neighborhood of $100-$150 billion every year.

    VI. Suggestions for Action

    As noted throughout this paper, the Public Health Service and other federal health agencies promote vaccination programs and do not readily criticize them. Even the scanty information we have today about vaccine damage would not have been available if the Congress had not adopted the National Childhood Vaccine Injury Act of 1986 (over a presidential veto), compelling these agencies to investigate areas they would have preferred to ignore.

    The following action items are suggested as ways to prevail on these agencies to pursue further research on these matters and thus increase our knowledge of the vaccination-diabetes connection.

    Study Military Personnel - An effort should be made to contact former armed services personnel who contracted Type-I diabetes while on active service. Since diabetes is a bar to military service, one can be relatively certain that these individuals were diabetes-free at the time of enlistment. It would be interesting to ascertain the chronological relationship between one or another of the many vaccinations received by servicemen and women and the date of onset of the first symptoms of diabetes (the testimony of one who did contract diabetes in this way is given in the Appendix).

    Study Modification of Vaccination Schedules - Alternative scheduling of childhood vaccinations as a way of minimizing the incidence of Type-I diabetes should be studied.

    Conduct Cost-Benefit Analyses - Cost-benefit analyses of various childhood vaccines should be prepared based on the assumption that they contribute to the incidence of Type-I diabetes.

    Alert Doctors - Physicians should be alerted to Type-I diabetes as a possible consequence of rubella, pertussis and other childhood vaccinations; if that were done, the reporting of Type-I diabetes would be intensified.

    Add Type-I Diabetes to Vaccine Injury Compensation Table - Consideration should be given to including Type-I diabetes in the Vaccine Injury Table of the national vaccine injury compensation program created under PL99-660.

    NOTES

    1. Henry A. Christian, The Principles and Practice of Medicine. Sixteenth Edition. New York: D. Appleton-Century, 1947, 582.

    2. Alexander G. Bearn, "Structural Determinants of Disease and Their Contribution to Clinical and Scientific Progress." SIBA Foundation Symposiums 44 (1976), 25-40, at 28.

    3. Washington Post. Health. April 1, 1997.

    4. USDHHS, Health United States 1993. Washington, D.C: GPO, 1994-93.

    5. Edward D. Gorham, Frank G. Garland, Elizabeth Barrett-Connor, Cedric F. Garland, Deborah L. Wingard and William M. Pugh, "Incidence of Insulin-dependent Diabetes Mellitus in Young Adults: Experience of 1,587,630 US Navy Enlisted Personnel." A.J. Epidemiology 138:11 (1993), 984-987.

    6. Alexander Bearn, op cit, 36-37.

    7. Daniel P. Stites, John D. Stobo, H. Hugh Fudenberg and J. Vivian Wells, Basic and Clinical Immunology. Fifth Edition. Los Altos, California: Lange, 1984, 152ff.

    8. Ibid., 153.

    9. H.L. Coulter and Barbara Loe Fisher, DPT: A Shot in the Dark, Garden City Park, N.Y.: Avery Publishers, 1991, 49-50.

    10. Ronald D. Sekura, Joel Moss and Martha Vaughan, Pertussis Toxin. New York and London: Academic Press, 1985, 19-43; J.J. Munoz and R.K. Bergman, Bordetella Pertussis. New York and Basel: Marcel Dekker, 1977, 160ff.; B.L. Furman, A.C. Wardlaw and L.Q. Stevenson, "Bordetella Pertussis-Induced Hyperinsulinemia Without Marked Hypoglycemia: A Paradox Explained." British Journal of Experimental Pathology 62 (1981), 504-511.

    11. Cited in C.S.F. Easmon and J. Jeljaszewicz, Medical Microbiology, Volume 2. Immunization Against Bacterial Diseases. London and New York: Academic Press, 1983, 246.

    12. Cited in H.L Coulter and Barbara Loe Fisher, op. cit., 49-50.

    13. Margaret Menser et al., "Rubella Infection and Diabetes Mellitus." Lancet (January 14, 1978), 57-60, at 57.

    14. E.J. Rayfield et al, "Rubella Virus-Induced Diabetes in the Hamster." Diabetes 35 (December, 1986), 1278-1281, at 1278.

    15. Ibid., 1280. Daniel H. Gold and T.A. Weingeist, The Eye in Systemic Disease. Philadelphia: Lippincott, 1990, 270.

    16. P.K. Coyle et al., "Rubella-Specific Immune Complexes After Congenital Infection and Vaccination." Infection and Immunity 36:2 (May, 1982), 498-503, at 501.

    17. Kei Numazaki et al. "Infection of Cultured Human Fetal Pancreatic Islet Cells by Rubella Virus." A.J. Clinical Pathology 91 (1989), 446-451.

    18. P.K. Coyle et al, op. cit., 501.

    19. Ibid, 502. Wolfgang Ehrengut, "Central Nervous System Sequelae of Immunization Against Measles, Mumps, Rubella and Poliomyelitis." Acta Paediatrica Japonica 32 (1990), 8-11, at 10; Aubrey J. Tingle et al., "Postpartum Rubella Immunization: Association with Development of Prolonged Arthritis, Neurological Sequelae, and Chronic Rubella Viremia." J. Infectious Diseases 152:3 (September, 1985), 606-612, at 607.

    20. E.J. Rayfield et al., op. cit., 1281.

    21. Stanley A. Plotkin and Edward Mortimer, Jr., Vaccines. Philadelphia: W.B. Saunders Co., 1988, 248.

    22. M. Poyner et al., "The Reactogenicity of Rubella Vaccine in a Population of United Kingdom Schoolgirls." B.J. Clinical Practice 40:11 (November, 1986), 468-471, at 470.

    23. Margaret Menser et al., op. cit, 59.

    24. E.J. Rayfield et al., op. cit., 1278, 1280.

    25. T.M. Pollock and Jean Morris, "A 7-Year Survey of Disorders Attributed to Vaccination in North West Thames Region." Lancet (April 2, 1983), 753-757, at 754.

    26. Sasson Lavi et al., "Administration of Measles, Mumps and Rubella Vaccine (Live) to Egg-Allergic Children." Journal of the AMA 263:2 (January 12, 1990), 269-271.

    27. Kathleen R. Stratton et al, editors, Adverse Events Associated with Childhood Vaccines: Evidence Bearing on Causality, Washington, D.C.: National Academy Press, 1993, 153-154.

    28. Ibid, 156.

    29. Ibid, 158-159.

    30. Ibid, 154.

    31. Ibid, vi.

    32. Kathleen R. Stratton, et al., opc. cit., 154, 158.

    34. J. Barthelow Classen, "Childhood Immunisation and Diabetes Mellitus." New Zealand M.J., 109 (May 24, 1996), 195.

    35. Arnon Dov Cohen and Yehuda Shoenfeld, "Vaccine-Induced Autoimmunity." J. Autoimmunity 9 (1996), 699-703.

    36. Edward D. Gotham et al, op. cit.

    37. G. Panzram, "Epidemiologic Data on Excess Mortality and Life Expectancy in Insulin-Dependent Diabetes Mellitus - Critical Review." Exp. Clin. Endocrinol. 83: 1(1984), 93-100, at 93.
    http://www.nvic.org/vaccines-and-dis...alhearing.aspx
    “The spirits of darkness are now among us. We have to be on guard so that we may realize what is happening when we encounter them and gain a real idea of where they are to be found. The most dangerous thing you can do in the immediate future will be to give yourself up unconsciously to the influences which are definitely present.” ~ Rudolf Steiner

  18. #16
    Quote Originally Posted by DamianTV View Post
    Well, the Sugar Industry will come right out and say that High Cholesterol is caused by too much red meat but definitely NOT sugar! NEVER sugar! Sugar doesnt cause inflammation, break down the blood-brain barrier making the brain cells susceptible to insulin spikes, thats caused by not paying out the ass for a good edjumacashun! Sugar doesnt cause diabetes! Nope nope! Wasnt us! Now look at this pretty chart exploiting Simpsons Paradox so everyone genuinely starts to believe that sugar doesnt cause diabetes, or ANY other health problems evarr!
    Why is Refined Sugar So Bad for Your Health?

    by Dr. Edward Group DC, NP, DACBN, DCBCN, DABFM
    Published on May 24, 2015, Last Updated on June 8, 2015

    Sugar consumption has steadily risen in recent years and the USDA now reports that the average American consumes around 150 pounds of sugar per year. [1] Sodas are a major source of refined sugars in the American diet. Energy drinks are close behind, and even fruit juices are working against us. Don’t let the word “fruit” fool you. Some of these fruit drinks are stripped of all nutrients and have more additives and sugar (as much as 90%+) than soda.

    Sugar Contributes to Diabetes
    The World Health Organization recommendation for sugar consumption is no less than 10% of calories, [2] but arguably, this recommendation should be much less. Those that are overweight, pre-diabetic, or suffering from any kind of health issue should limit and/or avoid sugar. Free sugar, meaning sugar that isn’t bound to fiber in fruit, can lead to inflammation, blood sugar instability, and, over a period of time, type 2 diabetes. If you don’t have exercise in your life, then the likelihood you’ll develop these problems goes through the roof.

    Sugar Affects Body pH
    A daily dose of sugar causes altered internal pH levels resulting in a more acidic body. It is believed that an acidic environment is a breeding ground for disease, whereas an alkaline body promotes good health. [3] To correct any type of imbalance, the body draws on mineral stores. For example, to protect the blood, calcium is drawn from the bones and teeth — enough to weaken bones. This precipitates osteoarthritis.

    Refined sugar may even be damaging to the digestive system, particularly for those who have difficulty digesting carbohydrates.

    Sugar Has Many Hidden Sources
    Around ¼ of the American diet is comprised of refined sugars, and when you take a look at the foods available at most supermarkets, this fact is hardly surprising. [4] Grocery store shelves are littered with junk foods–some of which are disguised as being healthy–that contain massive amounts of sugar. In fact, some prepackaged sports foods, like energy bars, contain more sugar than a candy bar! What’s more, many foods contain hidden sugar, or sugar that is masked by other names such as high fructose corn syrup, dextrose, and sucanat. While sucanat is probably better for the body than HFCS, the effects of sugar on blood sugar and internal organs are similar.

    Do you avoid sugar? What have been your results? Please share with us your take in the comments!

    References (4)
    United States Department of Agriculture. Dietary Assessment of Major Trends in U.S. Food Consumption, 1970-2005. USDA.
    World Health Organization. Healthy diet. World Health Organization.
    Gerry K. Schwalfenberg. The Alkaline Diet: Is There Evidence That an Alkaline pH Diet Benefits Health? J Environ Publc Health. 2012, 2012: 727830.
    Barbara V. Howard, PhD; Judith Wylie-Rosett, RD, EdD. Sugar and Cardiovascular Disease. Circulation. 2002; 106:523-527. doi: 10.1161/01.CIR.0000019552.77778.04.
    https://www.globalhealingcenter.com/...refined-sugar/
    “The spirits of darkness are now among us. We have to be on guard so that we may realize what is happening when we encounter them and gain a real idea of where they are to be found. The most dangerous thing you can do in the immediate future will be to give yourself up unconsciously to the influences which are definitely present.” ~ Rudolf Steiner



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  20. #17
    Quote Originally Posted by Zippyjuan View Post
    If it is vaccines, everybody should be diabetic.
    Diabetes is not binary, I mean, they put in a limit so you can make it binary, but in reality it is a spectrum based on insulin resistance.
    "He's talkin' to his gut like it's a person!!" -me
    "dumpster diving isn't professional." - angelatc
    "You don't need a medical degree to spot obvious bullshit, that's actually a separate skill." -Scott Adams
    "When you are divided, and angry, and controlled, you target those 'different' from you, not those responsible [controllers]" -Q

    "Each of us must choose which course of action we should take: education, conventional political action, or even peaceful civil disobedience to bring about necessary changes. But let it not be said that we did nothing." - Ron Paul

    "Paul said "the wave of the future" is a coalition of anti-authoritarian progressive Democrats and libertarian Republicans in Congress opposed to domestic surveillance, opposed to starting new wars and in favor of ending the so-called War on Drugs."

  21. #18
    Great wall of text!
    According to it,

    diabetics make up 5 percent of the US population
    So if five percent of the population were diabetic and over 90% were vaccinated, can you say that there is a strong link between vaccines and diabities? Nope. You need a much stronger link than just five percent to show any correlation (and correlation is not necessarily causation).

    Organic food consumption is highly correlated.



    Last edited by Zippyjuan; 12-12-2017 at 04:21 PM.

  22. #19
    Quote Originally Posted by Zippyjuan View Post
    Great wall of text!
    According to it,



    So if five percent of the population were diabetic and over 90% were vaccinated, can you say that there is a strong link between vaccines and diabities? Nope. You need a much stronger link than just five percent to show any correlation (and correlation is not necessarily causation).
    This was 10 years ago-- lots more vaccines are being administered to children since then.

    According to the CDC stats:

    30.3 million people have diabetes
    (9.4% of the U.S. population)
    “The spirits of darkness are now among us. We have to be on guard so that we may realize what is happening when we encounter them and gain a real idea of where they are to be found. The most dangerous thing you can do in the immediate future will be to give yourself up unconsciously to the influences which are definitely present.” ~ Rudolf Steiner

  23. #20
    Quote Originally Posted by donnay View Post
    This was 10 years ago-- lots more vaccines are being administered to children since then.

    According to the CDC stats:

    30.3 million people have diabetes
    (9.4% of the U.S. population)
    Still not much correlation- over 300 million have been vaccinated (out of 330 million people).

  24. #21
    As far as I can tell, the toxic waste "fluoride" is a cause of both dementia and diabetes.

    I've read that fluoride causes a build-up of aluminum in the brain, which according to scientist is correlated to dementia.
    Fluoride also has strong effects on the sugar level in the blood.

    In the following thread more on fluoride: http://www.ronpaulforums.com/showthr...To-Your-Health
    Do NOT ever read my posts. Google and Yahoo wouldn’t block them without a very good reason: Google-censors-the-world/page3

    The Order of the Garter rules the world: Order of the Garter and the Carolingian dynasty

  25. #22
    I've checked it out, I intend to make a longer posts in the other thread on Fluoride...

    In 1965, 3 independent studies were published that linked aluminium with Alzheimer’s disease. Subsequently numerous international studies have found more Alzheimer’s disease in areas with high aluminium levels in drinking water.
    Normally metals from the body don’t reach the brain.

    In 2013, Akinrinade and his colleagues from Bingham University in Nigeria showed that fluoride makes aluminium reach the brain. Fluoride combines with aluminium to form aluminium fluoride. In the body it eventually combines with oxygen to form aluminium oxide or alumina.
    Aluminium oxide has been found in the brains of patients with Alzheimer’s disease (which is a form of dementia): http://fluoridealert.org/news/is-dem...-fluoridation/
    Do NOT ever read my posts. Google and Yahoo wouldn’t block them without a very good reason: Google-censors-the-world/page3

    The Order of the Garter rules the world: Order of the Garter and the Carolingian dynasty



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