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Thread: How to heal Type II Diabetes in 2 weeks

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  1. #1

    Exclamation How to heal Type II Diabetes in 2 weeks

    And also heal high blood pressure, IBS, and diverticulitis.




    This elderly women on insulin since 1987 get off it after only 3 DAYS!!! She also lost 35 lbs and reversed her heart disease!




    Jason & his friend: Cured Type-2 Diabetes and Obesity

    That was how she came across the McDougall diet...she put herself on a low-fat, vegan diet. Within just two months, most of her diabetic symptoms were gone and not long after that, she managed to cure her diabetes. Having seen her do that, I chose to do the same.

    Despite these obstacles, I still managed to drop a significant amount of weight and I, too, saw the symptoms of my diabetes begin to dissipate.

    Even as a “cheating vegan,” I still lost a substantial amount of weight, got rid of my diabetic symptoms, and saw a tremendous increase in energy. This became even more pronounced when I got rid of dairy entirely. Since then, I have lost over one hundred pounds, cured my diabetes, regained my eyesight (it’s even improved to 20/13), achieved the ability to think quickly again, and I’m in better shape than when I was an athlete in high school.

    Being vegan (cutting out eggs, dairy, etc.) is absolutely one of the best decisions I’ve ever made in my life.

    https://www.drmcdougall.com/health/e.../jason-wyrick/

    Vegan diet reverses diabetes symptoms, study finds

    WASHINGTON April 29, 2007

    WASHINGTON (Reuters) - People who ate a low-fat vegan diet, cutting out all meat and dairy, lowered their blood sugar more and lost more weight than people on a standard American Diabetes Association diet, researchers said on Thursday.

    http://abcnews.go.com/Health/Diabete...ory?id=2244647

    For more info on how a plant based diet can quickly heal your Type 2 diabetes and other common chronic health conditions:

    http://www.ronpaulforums.com/showthr...our-Body-CRAZY



    Do low-carb diets heal diabetes?

    Last edited by farreri; 10-10-2016 at 02:17 PM.



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  3. #2
    Where else but the webbernets can some know-nothing get a huge audience for a video about medical claims that defies everything known by science about diabetes. Miracles of the webbernet age, indeed.
    Quote Originally Posted by Torchbearer
    what works can never be discussed online. there is only one language the government understands, and until the people start speaking it by the magazine full... things will remain the same.
    Hear/buy my music here "government is the enemy of liberty"-RP Support me on Patreon here Ephesians 6:12

  4. #3
    Quote Originally Posted by heavenlyboy34 View Post
    medical claims that defies everything known by science about diabetes.
    You're behind the times.

    Vegan diet reverses diabetes symptoms, study finds

    WASHINGTON April 29, 2007

    WASHINGTON (Reuters) - People who ate a low-fat vegan diet, cutting out all meat and dairy, lowered their blood sugar more and lost more weight than people on a standard American Diabetes Association diet, researchers said on Thursday.

    They lowered their cholesterol more and ended up with better kidney function, according to the report published in Diabetes Care, a journal published by the American Diabetes Association.

    Participants said the vegan diet was easier to follow than most because they did not measure portions or count calories. Three of the vegan dieters dropped out of the study, compared to eight on the standard diet.

    Barnard's team and colleagues at George Washington University, the University of Toronto and the University of North Carolina tested 99 people with type 2 diabetes, assigning them randomly to either a low-fat, low-sugar vegan diet or the standard American Diabetes Association diet.

    After 22 weeks on the diet, 43 percent of those on the vegan diet and 26 percent of those on the standard diet were either able to stop taking some of their drugs such as insulin or glucose-control medications, or lowered the doses.

    The vegan dieters lost 14 pounds (6.5 kg) on average while the diabetes association dieters lost 6.8 pounds (3.1 kg).

    An important level of glucose control called a1c fell by 1.23 points in the vegan group and by 0.38 in the group on the standard diet.

    Vance Warren, a 36-year-old retired police officer living in Washington, said he lowered his a1c from 10.4, considered uncontrolled diabetes, to 5.1, considered a healthy level, over 18 months. "My life is much better being 74 pounds (34 kg) lighter," Warren told the news conference.

    http://abcnews.go.com/Health/Diabete...ory?id=2244647

  5. #4

  6. #5
    Chester Copperpot
    Member

    Quote Originally Posted by farreri View Post
    Update in OP.
    you should update the OP to show that some people have cured their diabetes by eating meat.

    You should also apologize for making fun of my cancer.

    Lots of things you should do - but never will.. oh well.

  7. #6
    Two more people who cured their Type 2 diabetes with a plant based diet added to the OP.

  8. #7
    Cutting sugars and fats can certainly help with Type-2. But it won't happen in just two weeks.

  9. #8
    So both diets were beneficial. And took a longer time than the two weeks reported in the OP video. Common factor is reducing sugars/ fats. That can also be done by substituting protein for the sugars/ fats.

    After 22 weeks on the diet,
    Last edited by Zippyjuan; 10-09-2016 at 12:21 PM.



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  11. #9
    Quote Originally Posted by Zippyjuan View Post
    So both diets were beneficial. And took a longer time than the two weeks reported in the OP video. Common factor is reducing sugars/ fats. That can also be done by substituting protein for the sugars/ fats.
    I posted that study for those not knowing that there's scientific evidence a plant based diet can cure diabetes. Some people can heal their diabetes in 2 weeks or less if doing the diet strict enough.

  12. #10
    https://www.ncbi.nlm.nih.gov/pubmed/21246185

    The effect of high-protein, low-carbohydrate diets in the treatment of type 2 diabetes: a 12 month randomised controlled trial.

    METHODS:
    Overweight/obese individuals (BMI 27-40 kg/m(2)) with type 2 diabetes (HbA(1c) 6.5-10%) were recruited for a 12 month, parallel design, dietary intervention trial conducted at a diabetes specialist clinic (Melbourne, VIC, Australia). Of the 108 initially randomised, 99 received advice to follow low-fat (30% total energy) diets that were either high in protein (30% total energy, n = 53) or high in carbohydrate (55% total energy, n = 46). Dietary assignment was done by a third party using computer-generated random numbers. The primary endpoint was change in HbA(1c). Secondary endpoints included changes in weight, lipids, blood pressure, renal function and calcium loss. Study endpoints were assessed blinded to the diet group, but the statistical analysis was performed unblinded. This study used an intention-to-treat model for all participants who received dietary advice. Follow-up visits were encouraged regardless of dietary adherence and last measurements were carried forward for study non-completers.

    RESULTS:
    Ninety-nine individuals were included in the analysis (53 in high protein group, 46 in high carbohydrate group). HbA(1c) decreased in both groups over time, with no significant difference between groups (mean difference of the change at 12 months; 0.04 [95% CI -0.37, 0.46]; p = 0.44). Both groups also demonstrated decreases over time in weight, serum triacylglycerol and total cholesterol, and increases in HDL-cholesterol. No differences in blood pressure, renal function or calcium loss were seen.

    CONCLUSIONS/INTERPRETATION:
    These results suggest that there is no superior long-term metabolic benefit of a high-protein diet over a high-carbohydrate in the management of type 2 diabetes.
    In this study, a low fat, mostly vegetarian diet gave the same results on diabetes as a low fat higher protein diet.

  13. #11
    Quote Originally Posted by Zippyjuan View Post
    https://www.ncbi.nlm.nih.gov/pubmed/21246185

    In this study, a low fat, mostly vegetarian diet gave the same results on diabetes as a low fat higher protein diet.
    Who funded that study? Look:

    FUNDING: This study was funded by a nutritional research grant from Meat and Livestock Australia (MLA).

  14. #12
    Quote Originally Posted by Zippyjuan View Post
    https://www.ncbi.nlm.nih.gov/pubmed/21246185



    In this study, a low fat, mostly vegetarian diet gave the same results on diabetes as a low fat higher protein diet.
    Even Mayo Clinic disagrees. (and they err in a number of things)
    Counting carbohydrates. Because carbohydrates break down into glucose, they have the greatest impact on your blood glucose level. To help control your blood sugar, eat about the same amount of carbohydrates each day, at regular intervals, especially if you take diabetes medications or insulin.
    Quote Originally Posted by Torchbearer
    what works can never be discussed online. there is only one language the government understands, and until the people start speaking it by the magazine full... things will remain the same.
    Hear/buy my music here "government is the enemy of liberty"-RP Support me on Patreon here Ephesians 6:12

  15. #13
    Lowering your blood sugar and coming off insulin is not proof of curing an underlying condition. Please link to someone discussing documented differences in pancreatic function, etc..
    Genuine, willful, aggressive ignorance is the one sure way to tick me off. I wish I could say you were trolling. I know better, and it's just sad.

  16. #14
    Quote Originally Posted by MelissaWV View Post
    Lowering your blood sugar and coming off insulin is not proof of curing an underlying condition. Please link to someone discussing documented differences in pancreatic function, etc..
    You're thinking of Type I diabetes.

  17. #15
    I managed to lower my A1c significantly with a plant based diet and exercise over several months. However I probably couldve done it on the Atkins diet too. Neither of them ar easy to stick with though and you have to stick with it to sustain the results.

  18. #16
    Quote Originally Posted by Carlybee View Post
    I managed to lower my A1c significantly with a plant based diet and exercise over several months.
    Plants for the win!



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  20. #17
    Chester Copperpot
    Member

    Quote Originally Posted by farreri View Post
    Plants for the win!
    i could eat vegan bread and sugar all day and go into a diabetic coma... its not veganism that makes it win - its what kind of food you eat.

    as a general rule i tell all type 2 diabetics to eat broccoli... but these are people eating lots of sugar and bread and pasta. a healthy meat based diet will get rid of their ills as well.

  21. #18
    Chester Copperpot
    Member

    Eating raw honey will lower your blood sugar too.. and theres nothing vegan about it

  22. #19
    My mother lowered her A1C from 12.9 to 7.6 in one month on the Paleo diet.
    “The spirits of darkness are now among us. We have to be on guard so that we may realize what is happening when we encounter them and gain a real idea of where they are to be found. The most dangerous thing you can do in the immediate future will be to give yourself up unconsciously to the influences which are definitely present.” ~ Rudolf Steiner

  23. #20
    Quote Originally Posted by Carlybee View Post
    I managed to lower my A1c significantly with a plant based diet and exercise over several months. However I probably couldve done it on the Atkins diet too. Neither of them ar easy to stick with though and you have to stick with it to sustain the results.
    Quote Originally Posted by donnay View Post
    My mother lowered her A1C from 12.9 to 7.6 in one month on the Paleo diet.
    Right, and that's great but it does not actually cure the underlying issue (7.6 is still high, for instance, even if it's not nearly as alarming as 12.9).

    Any diet that reteaches the body to process and absorb actual FOOD is going to help out a great deal with managing blood sugar with little or no pharmaceutical assistance, but your body is still ultimately less efficient at processing sugars than someone whose A1C would be a 4-5 on that same Paleo/Atkins/Other diet.
    Genuine, willful, aggressive ignorance is the one sure way to tick me off. I wish I could say you were trolling. I know better, and it's just sad.

  24. #21
    Quote Originally Posted by MelissaWV View Post
    Right, and that's great but it does not actually cure the underlying issue (7.6 is still high, for instance, even if it's not nearly as alarming as 12.9).

    Any diet that reteaches the body to process and absorb actual FOOD is going to help out a great deal with managing blood sugar with little or no pharmaceutical assistance, but your body is still ultimately less efficient at processing sugars than someone whose A1C would be a 4-5 on that same Paleo/Atkins/Other diet.

    Which is one of the reasons why they treat diabetes with pills or insulin rather than getting to the root cause as to why they are diabetics and how to reverse it. Diabetes is a disease of insulin and leptin signaling. Also magnesium, Iodine, Selenium and Vitamin D (another hormone) deficiency.

    References:
    https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3602983/
    https://www.diabeteshealth.com/diabe...f-blood-sugar/
    http://articles.mercola.com/sites/ar...-diabetes.aspx
    http://articles.mercola.com/sites/ar...rrelevant.aspx
    http://articles.mercola.com/sites/ar...mendation.aspx
    “The spirits of darkness are now among us. We have to be on guard so that we may realize what is happening when we encounter them and gain a real idea of where they are to be found. The most dangerous thing you can do in the immediate future will be to give yourself up unconsciously to the influences which are definitely present.” ~ Rudolf Steiner

  25. #22
    Chester Copperpot
    Member

    Quote Originally Posted by donnay View Post
    Which is one of the reasons why they treat diabetes with pills or insulin rather than getting to the root cause as to why they are diabetics and how to reverse it. Diabetes is a disease of insulin and leptin signaling. Also magnesium, Iodine, Selenium and Vitamin D (another hormone) deficiency.

    References:
    https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3602983/
    https://www.diabeteshealth.com/diabe...f-blood-sugar/
    http://articles.mercola.com/sites/ar...-diabetes.aspx
    http://articles.mercola.com/sites/ar...rrelevant.aspx
    http://articles.mercola.com/sites/ar...mendation.aspx
    Dr. Joel Wallach cures diabetes in 2 weeks simply by prescribing proper minerals

  26. #23
    Quote Originally Posted by Chester Copperpot View Post
    Dr. Joel Wallach cures diabetes in 2 weeks simply by prescribing proper minerals
    Isn't he the same guy who sells those really expensive ones? Of course he is going to say they will cure you! http://skepdic.com/wallach.html

    https://www.naturesfix.com/shop/heal...FQccaQodrFMLFA

    (sold via multi-level marketing schemes). http://onemorecupof-coffee.com/is-yo...-claims-to-be/
    Last edited by Zippyjuan; 10-09-2016 at 06:31 PM.

  27. #24
    Quote Originally Posted by donnay View Post
    My mother lowered her A1C from 12.9 to 7.6 in one month on the Paleo diet.
    High protein/fat diets only bandaid diabetes:




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  29. #25
    Chester Copperpot
    Member

    Quote Originally Posted by farreri View Post
    High protein/fat diets only bandaid diabetes:

    nobody cares about your vegan propaganda.. buzz off

  30. #26
    Quote Originally Posted by Chester Copperpot View Post
    Eating raw honey will lower your blood sugar too.. and theres nothing vegan about it
    Honey is still a sugar. Better than some, but still a sugar which still should not be consumed in large amounts.

    http://www.livestrong.com/article/47...y-blood-sugar/

    Honey & Blood Sugar

    Honey is often perceived as a healthier sweetener alternative because it is more natural -- like agave syrup, black strap molasses and maple syrup. However, whether you eat refined table sugar or honey, your body reacts the same way. Sugar is sugar. If you have diabetes, or try to keep your blood sugar levels under control, you can include small amounts of honey in your diet, but you need to first understand how it can influence your blood sugar levels and what serving size is appropriate.

    Honey

    The taste and nutritional value of honey may vary slightly, depending on the type of flowers used by the bee to produce honey. On average, 1 teaspoon of honey contains about 21 calories and 5.8 grams of carbohydrates. Carbohydrates comprise starch, sugar and fiber, but in the case of honey, all carbohydrates are in the form of sugar. Honey actually contains more sugar and carbohydrates per serving compared to regular table sugar, which has 16 calories and 4.2 grams of carbs per teaspoon.

    Carbohydrates and Blood Sugars

    All carbohydrates, with the exception of fiber, can raise your blood sugar levels, whether they come from honey, bread, rice, potatoes, candies, fruits or table sugar. If you have a blood glucose meter, you can do an experiment. Take a specific amount of carbohydrates and monitor your blood sugars at determined intervals after eating and you will see that the carbohydrates you eat are converted to sugar and once absorbed into your bloodstream, carbohydrate-containing foods elevate your blood sugar levels. If you do not have diabetes, your body will quickly release insulin to prevent your blood sugar levels from rising too high, but if you have diabetes, your blood sugar levels can easily go beyond the upper limit of the desirable range for your blood sugar levels.

    Glycemic Index

    The glycemic index, or GI, is a useful tool to estimate how quickly carbohydrates are converted to sugar and absorbed into your bloodstream. The GI ranges between 0 and 100 and the higher the GI value, the sharper the rise in your blood sugar levels. Honey has a low to medium GI value, varying between 35 and 58, depending on the type of honey. As a basis for comparison, the GI of table sugar has a medium GI value of 60, white bread has a GI of 70 and pure glucose, or dextrose, has a GI of 100. Honey is therefore associated with a slower and smaller increase in your blood sugar levels compared with table sugar, white bread and pure glucose.

    Honey in Your Diet

    Like any other sweetener, honey should be used sparingly in your diet. Although honey has a relatively low GI value, eating a large amount of honey can significantly raise your blood sugar levels and make them exceed the desirable range. For example, try using about 1/2 teaspoon of honey to mildly sweeten your tea, plain yogurt, bowl of steel-cut oats or smoothie. If you use honey for baking, try using half or even a third of the amount required in the recipe to lower your carbohydrate and sugar intake and keep your blood sugar levels more stable.

  31. #27
    Chester Copperpot
    Member

    Quote Originally Posted by Zippyjuan View Post
    Honey is still a sugar. Better than some, but still a sugar which still should not be consumed in large amounts.

    http://www.livestrong.com/article/47...y-blood-sugar/
    Thats why i said Raw Honey.. Raw honey wont raise your blood sugar one iota. The processed honey in the store however will.. Thats what they use in these studies.

  32. #28
    Depends on how much you consume.

  33. #29
    Chester Copperpot
    Member

    Quote Originally Posted by Zippyjuan View Post
    Depends on how much you consume.
    not really... unless maybe youre talking something extreme.... take your blood sugar reading... eat a bunch of raw honey and keep taking the blood sugar... wont go up one bit.

    I suppose if you ate a gallon of the stuff something could happen.. but basically ive eaten a lb of honey in a day...

  34. #30
    Quote Originally Posted by Chester Copperpot View Post
    not really... unless maybe youre talking something extreme.... take your blood sugar reading... eat a bunch of raw honey and keep taking the blood sugar... wont go up one bit.

    I suppose if you ate a gallon of the stuff something could happen.. but basically ive eaten a lb of honey in a day...
    Also real maple syrup, as a sweetener, is excellent as well and will not rocket blood sugar in many diabetics. Plus maple syrup has lots of good minerals.

    As an added bonus:
    https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4358083/
    https://www.ncbi.nlm.nih.gov/pubmed/25647359
    “The spirits of darkness are now among us. We have to be on guard so that we may realize what is happening when we encounter them and gain a real idea of where they are to be found. The most dangerous thing you can do in the immediate future will be to give yourself up unconsciously to the influences which are definitely present.” ~ Rudolf Steiner

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