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Thread: The Amazing Benefits of This Homemade Remedy

  1. #121

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    Quote Originally Posted by Suzanimal View Post
    We're not doing a rack, we're having lamb burgers. This is an Easter cookout and pool party if I can get the swamp cleaned up.
    I love lamb burgers!... ground lamb is also good on pizza.

    Don't need a weather man to know which way the wind blows



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  3. #122

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    Quote Originally Posted by shakey1 View Post
    I love lamb burgers!... ground lamb is also good on pizza.
    Lamb is as dry as venison without the gamy taste.

    Give me ground cow for my burgers and pork for my sausage...

    But I do like well seasoned Gyro meat on pita with tzatziki sauce and onions....

  4. #123

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    Quote Originally Posted by tod evans View Post
    Lamb is as dry as venison without the gamy taste.
    The ground lamb I usually get isn't dry at all. Course I favor making meatballs out of them.

  5. #124

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    Quote Originally Posted by specsaregood View Post
    The ground lamb I usually get isn't dry at all. Course I favor making meatballs out of them.
    We kept a ram and does growing up in order to have lamb, none of us kids looked forward to eating it...

    Kind of like goat, if you season the hell out of it it's okay once in a while....

  6. #125

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    Quote Originally Posted by specsaregood View Post
    The ground lamb I usually get isn't dry at all. Course I favor making meatballs out of them.
    Mine either... pairs quit nicely with garlic.

    Don't need a weather man to know which way the wind blows

  7. #126

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    Quote Originally Posted by tod evans View Post
    Lamb is as dry as venison without the gamy taste.
    I find that when I do a leg-o-lamb, cook to med-rare... never dry.

    Don't need a weather man to know which way the wind blows

  8. #127

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    Lamb's $26.00 hundredweight today....

    Buy the whole thing and hang it for Easter dinner...

  9. #128

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    Quote Originally Posted by Suzanimal View Post
    I've never done it this way. I just boil my chicken with herbs, let it cool, strain out the herbs & chicken, and scrape off the fat. I wonder if their way has some advantage.

    Good to crack the larger bones, too.
    Through lives and lives shalt thou pay, O' king.

  10. #129

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    Every time i get sick, my mom make chicken soup for me. And now i also do that for my kids and husband whenever they are sick. It really helps us feel better.

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