How much Mercury is Safe?
The EPA states that a safe level of mercury in drinking water is .002 MG/L (2000 nanograms/L).3
If this is true, then the save level in half a milliliter would be 5,000 times less because .5 milliliters is 5,000 times less than one liter (there are 5,000 half milliliters in one liter).
By this measure, a safe mercury level in the vaccine should be .4 nanograms or .0004 micrograms.
But the manufacturer’s own product insert states the vaccine contains 25 micrograms of mercury per injection.4 That is 62,500 times the safe level for drinking water.
EPA studies show that only between 5 and 10% of ingested mercury (eating fish) is passed through the body and into the blood.1 Mercury in the blood is especially dangerous because it can be absorbed into the immune cells. Immune cells will become dysfunctional losing secretion capability, ability to eat invaders, and mobility. Repeated exposure can lead to overgrowths of pathogenic bacteria, viruses, and yeast, leading to chronic conditions
But keep in mind, the vaccine’s mercury is not ingested like drinking water or fish...its injected.
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