Well the consistency may be off because the jelly is thicker. You can make your own barbeque sauce out of the maple syrup.
Here is one of my favorite recipes for barbeque sauce:
2 onions (chopped fine)
2 1/2 tbsps organic coconut oil
2 1/2 tbsps organic worcestershire sauce
1 tbsp dry mustard
1 tbsp sea salt
1 1/4 cups organic ketchup
2 1/2 cups organic chicken broth
3/4 cup organic apple cider vinegar
1/2 cup maple syrup (pure)
2 tbsps maple syrup (pure)
Put all the ingredients in a sauce pan, cook it on low heat for about an hour or until it is reduced to a thick sauce.