Thanks jj. Excellent information. It definitely makes sense given my own experiences. My husband cannot use EFA's either, it gives him gout so intense it nearly cripples him. So, I would definitely agree with much of those reports, from my own experiences. I honestly think it was my body rejecting the toxins.
Regarding the scientist himself, reading his article of coconut oil might give you some confidence in him. He was right about it before every advocate of coconut oil I know. Link
Let me suggest you 2 articles and 2 interviews. The interviews are very relaxed and accessible. The articles explain why the arguments in support of PUFAs (polyunsaturated fats) are wrong. Unsaturated Vegetable Oils: Toxic Unsaturated fatty acids: Nutritionally essential, or toxic? Dangers of PUFA Interview about fats Regarding cross references, all I have is a study I did on my own body: after 3 months of a PUFA-free diet, including eliminating significant sources of the omegas, a whole bunch of seemingly unrelated health issues were gone.
Yes, I did. An interesting find. I would like to get other information to cross reference it. Personally, I cannot do fish oil, I have reactions to it.
I'm curious, did you get a chance to read that article about Fish Oil that I linked to?
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